Community News Alexandria VirginiaFoodie Newz

70 Alexandria Restaurants are Participating in Winter Restaurant Week, January 17-26

Lunch at Bastille Restaurant, 606 N. Fayette Street, Alexandria, VA. 9Photo: Misha Enriquez for Visit Alexandria)

Alexandria, VA—For 10 days and two weekends, 70 restaurants in Alexandria, Virginia, will offer a $35 three-course dinner for one OR a $35 dinner for two during Alexandria Winter Restaurant Week,January 17-26, 2020. Thirty five restaurants will also offer lunch menus at $15 or $22 per person in addition to the dinner specials. Brunch lovers can enjoy brunch menus for $15 or $22 per person at more than a dozen restaurants.

New Alexandria Winter Restaurant Week participants include Augie’s Mussel House & Beer Garden, The Study at Morrison House, Rus Uz – Alexandria and Mai Thai. Returning participants include Columbia Firehouse, Del Ray Café, Jackson 20, The Majestic, Sunday In Saigon, Theismann’s Restaurant and Urbano 116. Restaurants with lunch offerings include Bastille Brasserie & Bar, Hummingbird, Mason Social, Tequila & Taco and Yunnan by Potomac Noodle House. Restaurants with brunch menus include Café 44, Clyde’s at Mark Center, Sonoma Cellar and Vaso’s Mediterranean Bistro.

WHAT’s on the MENU? See the flip-book of menus here.

Alexandria Winter Restaurant Week showcases the inventiveness of local chefs in neighborhoods throughout the city, including Old Town, Del Ray, Carlyle and Eisenhower, and the West End. At a range of locales, from neighborhood favorites to restaurants specializing in international cuisine, guests will savor the flavors of Alexandria’s distinctive collection of eateries.

Mary Wadland

Mary Wadland is the Publisher and Editor in Chief of The Zebra Press, the award-winning Alexandria news publication she founded in 2010 with a mission of celebrating community, culture, and all the good news happening across the city. A longtime community advocate and storyteller, Mary was selected for the Alexandria Chamber of Commerce inaugural 40 Under 40 class and has served as President of Living Legends of Alexandria since 2022. Known for her deep local roots, sharp editorial instincts, and passion for connecting people through journalism, she has spent decades chronicling the personalities, businesses, events, and civic life that make Alexandria unique. Originally from Delray Beach, Florida, Mary is a Phi Beta Kappa graduate of Hollins College in Roanoke, Virginia, and has been part of Alexandria’s publishing and media community since 1987.

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