Foodie Bites

Aldo’s Italian Kitchen Opens a Second Location

aldos caffe
One of the tasty sandwiches at Aldo’s Caffè. Photo courtesy of Aldo’s Caffè

Alexandria, VA – A favorite of Alexandria, Aldo’s Italian Kitchen, has opened a new restaurant, Aldo’s Caffe, in McLean Va. Open from 7 a.m. to 3 p.m., Monday through Friday, the caffè offers the same delicious food that the Alexandria store is famous for. Owner Emanuele Cognetti grew up in Parma on a farm and operated a deli. He started his career by slicing prosciutto. He honed his skills and developed his menu by cooking all over Europe and with some of the most well-known chefs in the U.S.

The caffè can start you off with an enjoyable cup of coffee or espresso accompanied by delicious pastries or a breakfast sandwich, such as the Panino con Uova e Pancetta made with pancetta, eggs, and provolone on toasted ciabatta. Soups are made fresh daily and will warm you to your toes. An assortment of sandwiches, pastas, pizza, and paninis provide a welcome lunch to eat in or take back to your office or home. Enjoy one of the best meatball parmigiana sandwiches around, made with homemade meatballs, mozzarella cheese, and marinara sauce. Grab a biscotti, gelato, or a cannoli for a sweet finale. And, they would be happy to cater your next event.

To quote Chef Emanuele, “Everything we serve is made with care—simple, fresh, and always delicious. At Aldo’s Caffè, we’re all about making your day a little better, one espresso, panini, or pastry at a time.”

Debby Critchley

Debby Critchley has been an integral part of The Zebra almost from the very beginning by taking on the mantle of Food Editor. She also creates the monthly Events Calendar and regularly contributes to our social media. Born in Chicago, her parents help develop her palate by exposing her to a variety of cuisines from Chinese to Spanish, French, German, and more. Debby earned her B.A. at Case Western Reserve University and her M.S. from University of Nebraska. She moved to the DMV in 1981.

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